Crab Recipe:
 
Ingredients

• 1 1/8 cups crushed saltine crackers

• 1 cup mayonnaise

• 1 teaspoon prepared brown mustard

• 1/4 cup chopped onion

• 1 stalk celery, chopped

• 1 teaspoon Old Bay Seasoning

• 1 pound crab meat

  Directions
  Preheat oven on broiler setting. Lightly grease a baking sheet. In a medium bowl, mix together crushed saltine crackers, mayonnaise, brown mustard, onion, celery, and Old Bay seasoning. Gently stir in the crabmeat. Shape into 6 patties. Place on prepared baking sheet. Broil crab cakes 8 to 10 minutes on each side, or until golden brown.

  Source: Maryland Crab  Cakes